Restaurant Closures This Week
Department of Health inspections from February 20 to February 22 found 12 businesses with critical violations in cleanliness and sanitation. The businesses below were ordered closed, but may reopen once violations have been corrected.
Learn more about the inspection process from nyc.gov and search the Department of Health inspection database for full details on any establishment that serves food.
Sandwich Bar in Queens
7132 MAIN ST
Violations
- Live roaches present in facility's food and/or non-food areas.
- Food Protection Certificate not held by supervisor of food operations.
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Goodas Bar & Lounge in Brooklyn
971B E NEW YORK AVE
Violations
- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- Live roaches present in facility's food and/or non-food areas.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Eastend Bar & Grill in Manhattan
1664 1 AVENUE
Violations
- Wiping cloths soiled or not stored in sanitizing solution.
- Food Protection Certificate not held by supervisor of food operations.
- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
Black Thai in Queens
8116 NORTHERN BLVD
Violations
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
Kiin Thai Eatery in Manhattan
36 EAST 8 STREET
Violations
- Evidence of rats or live rats present in facility's food and/or non-food areas.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Live roaches present in facility's food and/or non-food areas.
Sal Anthony's Restaurant in Manhattan
226 3RD AVE
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Food not cooled by an approved method whereby the internal product temperature is reduced from 140° F to 70° F or less within 2 hours, and from 70° F to 41° F or less within 4 additional hours.
- Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Baker Street Pub in Manhattan
1152 1 AVENUE
Violations
- Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
Francesca's Pizza in Brooklyn
529 HENRY ST
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Hot food item not held at or above 140° F.
- Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
Good Fellas Pizza Shack in The Bronx
1413 BRONX RIVER AVE
Violations
- Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Food Protection Certificate not held by supervisor of food operations.
- Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- Hot food item not held at or above 140° F.
Mcdonald's in The Bronx
599 EAST TREMONT AVENUE
Violations
- Live roaches present in facility's food and/or non-food areas.
Yuan Meng Gourmet in Brooklyn
4508 8TH AVE
Violations
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Sewage disposal system improper or unapproved.
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Chawlas2 in Manhattan
216 3RD AVE
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.