Restaurant Closures This Week
Department of Health inspections from March 28 to March 30 found 22 businesses with critical violations in cleanliness and sanitation. The businesses below were ordered closed, but may reopen once violations have been corrected.
Learn more about the inspection process from nyc.gov and search the Department of Health inspection database for full details on any establishment that serves food.
Aperion Production in Brooklyn
777 KENT AVENUE
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Mirador Restaurant in The Bronx
44 W KINGSBRIDGE RD
Violations
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
- Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Wiping cloths soiled or not stored in sanitizing solution.
- Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
- Hot food item not held at or above 140° F.
New Texas Fried Chicken & Pizza in Queens
6401 BROADWAY
Violations
- Evidence of rats or live rats present in facility's food and/or non-food areas.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
Mcaleer's Pub in Manhattan
425 AMSTERDAM AVENUE
Violations
- Sewage disposal system improper or unapproved.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Live roaches present in facility's food and/or non-food areas.
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Hot food item not held at or above 140° F.
Korilla in Brooklyn
2 METROTECH CTR
Violations
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Food contact surface improperly constructed or located. Unacceptable material used.
Cocoa Bar Brooklyn in Brooklyn
228 7th Ave
Violations
- Food Protection Certificate not held by supervisor of food operations.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Lea in Brooklyn
1022 CORTELYOU RD
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Ave S Pizza in Brooklyn
45 AVENUE S
Violations
- Hot food item not held at or above 140° F.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
- Food Protection Certificate not held by supervisor of food operations.
Plaza King Deli in Brooklyn
5117 AVENUE U
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
The New Thompson Diner in Queens
3244 QUEENS BOULEVARD
Violations
- Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
- Wiping cloths soiled or not stored in sanitizing solution.
- Hot food item not held at or above 140° F.
Cypriana in Queens
4702 37TH ST
Violations
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
- Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Hot food item not held at or above 140° F.
Freud in Manhattan
506 LAGUARDIA PL
Violations
- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
- Live roaches present in facility's food and/or non-food areas.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
129 Gourmet Deli & Grocery in Manhattan
129 E 45TH ST
Violations
- Evidence of rats or live rats present in facility's food and/or non-food areas.
- Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
Lee's Kitchen in The Bronx
806 BURKE AVE
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- Hot food item not held at or above 140° F.
East New Sing Bo in Staten Island
1745 VICTORY BLVD
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Hot food item not held at or above 140° F.
Apna Masala Indian Cuisine in Manhattan
344 E 6TH ST
Violations
- Live roaches present in facility's food and/or non-food areas.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
The Phluid Project in Manhattan
684 BROADWAY
Violations
- Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
- Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- Food contact surface improperly constructed or located. Unacceptable material used.
- Food Protection Certificate not held by supervisor of food operations.
Burger Village in Brooklyn
222 7TH AVE
Violations
- Evidence of rats or live rats present in facility's food and/or non-food areas.
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Zenchai in Manhattan
94 RIVINGTON ST
Violations
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- No facilities available to wash, rinse and sanitize utensils and/or equipment.
- Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
- Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Veselka Restaurant in Manhattan
144 SECOND AVENUE
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Le Bbang in Queens
21902 NORTHERN BLVD
Violations
- Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Food contact surface improperly constructed or located. Unacceptable material used.
Patty Plus Bakery & Restaurant in Brooklyn
324 LIVINGSTON STREET
Violations
- Evidence of mice or live mice present in facility's food and/or non-food areas.