Restaurant Closures This Week

Background photo
Background photo via Tim Mossholder on Unsplash

Department of Health inspections from May 30 to June 1 found 14 businesses with critical violations in cleanliness and sanitation. The businesses below were ordered closed, but may reopen once violations have been corrected.

Learn more about the inspection process from nyc.gov and search the Department of Health inspection database for full details on any establishment that serves food.


Restaurant Delices Des Saveurs in The Bronx

624 MORRIS AVE

Violations

  • Food Protection Certificate not held by supervisor of food operations.
  • Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
  • Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
  • Toilet facility not provided for employees or for patrons when required.


Madden's Uptown Bar & Grill in The Bronx

5757 BROADWAY

Violations

  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Live roaches present in facility's food and/or non-food areas.


Fresh Tortillas in Manhattan

595 W 207TH ST

Violations

  • Live roaches present in facility's food and/or non-food areas.
  • Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • Hot food item not held at or above 140° F.
  • Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
  • Food not protected from potential source of contamination during storage, preparation, transportation, display or service.


Cj's Jamaican Restaurant & Bakery in Brooklyn

817 UTICA AVENUE

Violations

  • Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
  • Hot food item not held at or above 140° F.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Harmful, noxious gas or vapor detected. CO ~1 3 ppm.
  • Food not protected from potential source of contamination during storage, preparation, transportation, display or service.


Franhill Deli in Queens

20417 HILLSIDE AVENUE

Violations

  • Hot food item not held at or above 140° F.
  • Live roaches present in facility's food and/or non-food areas.
  • Wiping cloths soiled or not stored in sanitizing solution.
  • Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Food not protected from potential source of contamination during storage, preparation, transportation, display or service.


Barraca/Macondo in Manhattan

81 GREENWICH AVENUE

Violations

  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Live roaches present in facility's food and/or non-food areas.
  • Food not cooled by an approved method whereby the internal product temperature is reduced from 140° F to 70° F or less within 2 hours, and from 70° F to 41° F or less within 4 additional hours.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
  • Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
  • Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.


El Encebollado De Rossy in Brooklyn

293 WYCKOFF AVE

Violations

  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Hot food item not held at or above 140° F.
  • Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
  • Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
  • Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
  • No facilities available to wash, rinse and sanitize utensils and/or equipment.
  • Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.


Postitano in Brooklyn

10018 4TH AVE

Violations

  • Live roaches present in facility's food and/or non-food areas.
  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.


Ako Japanese Restaurant in Brooklyn

205 BEDFORD AVE

Violations

  • Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
  • Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.


Tropical Jerk in Queens

21795 HEMPSTEAD AVENUE

Violations

  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.


Teresa's Resturant in Brooklyn

80 MONTAGUE STREET

Violations

  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.


Pearl Indian Restaurant in Brooklyn

738 FRANKLIN AVENUE

Violations

  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.


Estrella Del Mar Restaurant in Queens

552 SENECA AVENUE

Violations

  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.


Da Falafel Guys in Manhattan

127 RIVINGTON ST

Violations

  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

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