9 Restaurants Closed for Health Violations

Background photo
Background photo via Tim Mossholder on Unsplash

Department of Health inspections from December 10 to December 11 found 9 businesses with critical violations in cleanliness and sanitation. The businesses below were ordered closed, but may reopen once violations have been corrected.

Learn more about the inspection process from nyc.gov and search the Department of Health inspection database for full details on any establishment that serves food.


Marche Madison in Manhattan

630 1ST AVE

Violations

  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • Hot food item not held at or above 140° F.
  • Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.


China Star in Manhattan

145 1ST AVE

Violations

  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • Live roaches present in facility's food and/or non-food areas.
  • Wiping cloths soiled or not stored in sanitizing solution.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.


Golden Krust Caribbean Bakery & Grill in Manhattan

121 WEST 125 STREET

Violations

  • Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • Food Protection Certificate not held by supervisor of food operations.
  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
  • Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.


Sze's Garden in Queens

201 CYPRESS AVE

Violations

  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.


Babbalucci's in Manhattan

331 LENOX AVE

Violations

  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.


New Lin's Garden Ny in The Bronx

765 CONCOURSE VLG W

Violations

  • Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Hot food item not held at or above 140° F.


Red Apple in Staten Island

1724 HYLAN BLVD

Violations

  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Live roaches present in facility's food and/or non-food areas.
  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • Hot food item not held at or above 140° F.
  • Food Protection Certificate not held by supervisor of food operations.
  • Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.


The Bean in Brooklyn

101 BEDFORD AVE

Violations

  • Sewage disposal system improper or unapproved.
  • Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Cold food item held above 41° F (smoked fish and reduced oxygen packaged foods above 38 °F) except during necessary preparation.


Speedy's Deli in Manhattan

1271 BROADWAY

Violations

  • Live roaches present in facility's food and/or non-food areas.
  • Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

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