NYC Restaurant Closures

Background photo
Background photo via Tim Mossholder on Unsplash

Department of Health inspections from January 31 to February 3 found 5 businesses with critical violations in cleanliness and sanitation. The businesses below were ordered closed, but may reopen once violations have been corrected.

Learn more about the inspection process from nyc.gov and search the Department of Health inspection database for full details on any establishment that serves food.


Lenox Fast Food in Manhattan

657 LENOX AVENUE

Violations

  • Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.


Broadway Fish Market in Queens

4810 BROADWAY

Violations

  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Live roaches present in facility's food and/or non-food areas.


Mar's in Queens

3421 34 AVE

Violations

  • Live roaches present in facility's food and/or non-food areas.
  • Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  • Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • Hot food item not held at or above 140º F.


Woks Chinese Cuisine in Queens

7921 37TH AVE

Violations

  • Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.


Giovanni's Italian Pizzeria in Manhattan

1011 COLUMBUS AVE

Violations

  • Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
  • Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • Evidence of mice or live mice present in facility's food and/or non-food areas.
  • Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.

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